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Prophylactic efficacy of Lactobacillus curvatus B67-derived postbiotic and quercetin, separately and combined, against Listeria monocytogenes and Salmonella enterica ser. Typhimurium on processed meat sausage

Toushik, S.H.; Kim, K.; Park, S.-H.; Park, J.-H.; Ashrafudoulla, M.; Ulrich, M.S.I.; Mizan, M.F.R.; Hossain, M.I.; Shim, W.-B.; Kang, I., et al.

ArticleIssue Date2023CitationMeat Science, v.197PublisherElsevier Ltd
Impact of ethanol and ultrasound treatment on mesophilic aerobic bacteria, coliforms, and Salmonella Typhimurium on chicken skinGo to Linkopen access

Seo M.K.; Jeong H.L.; Han S.H.; Kang I.; Ha S.D.

ArticleIssue Date2019CitationPoultry science, v.98, no.12, pp 6954 - 6963PublisherNLM (Medline)
Application of combined UV-C light and ethanol treatment for the reduction of pathogenic Escherichia coli and Bacillus cereus on Gwamegi (semidried Pacific saury)

Lee, Eun-Seon; Park, Shin Young; Ha, Sang-Do

ArticleIssue Date2019CitationJOURNAL OF FOOD SAFETY, v.39, no.6PublisherWILEY
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