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Neuroprotective effect of 6-paradol enriched ginger extract by fermentation using Schizosaccharomyces pombe Go to Link

Choi, Ji Won; Park, Ho-Young; Oh, Myung Sook; Yoo, Hye Hyun; Lee, Sang-Hoon; Ha, Sang Keun

ArticleIssue Date2017CitationJournal of Functional Foods, v.31, pp 304 - 310PublisherElsevier BV

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