Evaluation of the quantity and the carbon isotopic composition of amino acids by using diverse sample residues after lipid extraction
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 윤희영 | - |
dc.date.accessioned | 2023-05-03T09:31:04Z | - |
dc.date.available | 2023-05-03T09:31:04Z | - |
dc.date.created | 2023-04-20 | - |
dc.date.issued | 2020-05 | - |
dc.identifier.issn | 1618-2642 | - |
dc.identifier.uri | https://scholarworks.bwise.kr/erica/handle/2021.sw.erica/112486 | - |
dc.language | 영어 | - |
dc.language.iso | en | - |
dc.publisher | Springer Verlag | - |
dc.title | Evaluation of the quantity and the carbon isotopic composition of amino acids by using diverse sample residues after lipid extraction | - |
dc.type | Article | - |
dc.contributor.affiliatedAuthor | 윤희영 | - |
dc.identifier.bibliographicCitation | Analytical and Bioanalytical Chemistry, v.412, pp.4383 - 4391 | - |
dc.relation.isPartOf | Analytical and Bioanalytical Chemistry | - |
dc.citation.title | Analytical and Bioanalytical Chemistry | - |
dc.citation.volume | 412 | - |
dc.citation.startPage | 4383 | - |
dc.citation.endPage | 4391 | - |
dc.type.rims | ART | - |
dc.type.docType | 정기학술지(Article(Perspective Article포함)) | - |
dc.description.journalClass | 1 | - |
dc.description.isOpenAccess | N | - |
dc.description.journalRegisteredClass | scie | - |
dc.description.journalRegisteredClass | scopus | - |
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