Isolation of Lactobacillus plantarum subsp. plantarum Producing C-30 Carotenoid 4,4 '-Diaponeurosporene and the Assessment of Its Antioxidant Activity
DC Field | Value | Language |
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dc.contributor.author | Kim, Mibang | - |
dc.contributor.author | Seo, Dong-Ho | - |
dc.contributor.author | Park, Young-Seo | - |
dc.contributor.author | Cha, In-Tae | - |
dc.contributor.author | Seo, Myung-Ji | - |
dc.date.available | 2020-03-03T07:42:39Z | - |
dc.date.created | 2020-02-24 | - |
dc.date.issued | 2019-12 | - |
dc.identifier.issn | 1017-7825 | - |
dc.identifier.uri | https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/17916 | - |
dc.description.abstract | Carotenoids are organic pigments with antioxidant properties and are widespread in nature. Here, we isolated five microbes, each forming yellow-colored colonies and harboring C-30 carotenoid biosynthetic genes (crtM and crtN). Thereafter, Lactobacillus plantarum subsp. plantarum KCCP11226, which showed the highest carotenoid production, was finally selected and the produced pigment was identified as C-30 carotenoid 4,4'-diaponeurosporene. This strain exhibited the highest survival rate under oxidative stress and its carotenoid production was also enhanced after exposure to 7 mM H2O2. Moreover, it showed the highest ability to scavenge DPPH free radical. Our results suggested that L. plantarum subsp. plantarum KCCP11226, which produces 4,4'-diaponeurosporene as a natural antioxidant, may be a functional probiotic. | - |
dc.language | 영어 | - |
dc.language.iso | en | - |
dc.publisher | KOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY | - |
dc.relation.isPartOf | JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY | - |
dc.subject | OXIDATIVE STRESS | - |
dc.subject | IN-VITRO | - |
dc.subject | BIOSYNTHESIS | - |
dc.subject | TOLERANCE | - |
dc.subject | ACCUMULATION | - |
dc.subject | HEALTH | - |
dc.subject | YEAST | - |
dc.subject | ACID | - |
dc.subject | ALGA | - |
dc.title | Isolation of Lactobacillus plantarum subsp. plantarum Producing C-30 Carotenoid 4,4 '-Diaponeurosporene and the Assessment of Its Antioxidant Activity | - |
dc.type | Article | - |
dc.type.rims | ART | - |
dc.description.journalClass | 1 | - |
dc.identifier.wosid | 000504754500007 | - |
dc.identifier.doi | 10.4014/jmb.1909.09007 | - |
dc.identifier.bibliographicCitation | JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.29, no.12, pp.1925 - 1930 | - |
dc.identifier.kciid | ART002535329 | - |
dc.identifier.scopusid | 2-s2.0-85077347727 | - |
dc.citation.endPage | 1930 | - |
dc.citation.startPage | 1925 | - |
dc.citation.title | JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY | - |
dc.citation.volume | 29 | - |
dc.citation.number | 12 | - |
dc.contributor.affiliatedAuthor | Park, Young-Seo | - |
dc.type.docType | Article | - |
dc.subject.keywordAuthor | Lactobacillus plantarum subsp. plantarum | - |
dc.subject.keywordAuthor | carotenoid | - |
dc.subject.keywordAuthor | 4,4 &apos | - |
dc.subject.keywordAuthor | -diaponeurosporene | - |
dc.subject.keywordAuthor | antioxidant | - |
dc.subject.keywordAuthor | isolation | - |
dc.subject.keywordPlus | OXIDATIVE STRESS | - |
dc.subject.keywordPlus | IN-VITRO | - |
dc.subject.keywordPlus | BIOSYNTHESIS | - |
dc.subject.keywordPlus | TOLERANCE | - |
dc.subject.keywordPlus | ACCUMULATION | - |
dc.subject.keywordPlus | HEALTH | - |
dc.subject.keywordPlus | YEAST | - |
dc.subject.keywordPlus | ACID | - |
dc.subject.keywordPlus | ALGA | - |
dc.relation.journalResearchArea | Biotechnology & Applied Microbiology | - |
dc.relation.journalResearchArea | Microbiology | - |
dc.relation.journalWebOfScienceCategory | Biotechnology & Applied Microbiology | - |
dc.relation.journalWebOfScienceCategory | Microbiology | - |
dc.description.journalRegisteredClass | scie | - |
dc.description.journalRegisteredClass | scopus | - |
dc.description.journalRegisteredClass | kci | - |
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