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초고압처리에 의한 고추장의 품질 변화
- Authors
- 목철균
- Conference Name
- 한국식품과학회 제 64차 학술발표회 발표논문 초록집
- Place
- South Korea
- metadata.conference.dc.citation.conferenceName
- 한국식품과학회 제 64차 학술발표회
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Collections - 바이오나노대학 > 식품생물공학과 > 2. Conference Papers
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