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초고압 처리에 따른 멸치젓갈의 품질 변화
- Authors
- 목철균
- Conference Name
- 1999년도 식품관련학회 춘계 연합 학술대회 논문초록집
- Place
- South Korea
- metadata.conference.dc.citation.conferenceName
- 1999년도 식품관련학회 춘계 연합 학술대회
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Collections - 바이오나노대학 > 식품생물공학과 > 2. Conference Papers
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