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ASSOCIATION BETWEEN INTAKE OF FRUITS AND BETA-CAROTENE AND AMYOTROPHIC LATERAL SCLEROSIS RISK IN KOREANS: A CASE-CONTROL STUDY
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Park, Y. | - |
| dc.contributor.author | Jin, Y. | - |
| dc.contributor.author | Oh, K. | - |
| dc.contributor.author | Oh, S. L. | - |
| dc.contributor.author | Baek, H. | - |
| dc.contributor.author | Kim, S. H. | - |
| dc.date.accessioned | 2022-04-01T09:52:07Z | - |
| dc.date.available | 2022-04-01T09:52:07Z | - |
| dc.date.created | 2022-02-09 | - |
| dc.date.issued | 2013-09 | - |
| dc.identifier.issn | 0250-6807 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/136360 | - |
| dc.language | 영어 | - |
| dc.language.iso | en | - |
| dc.publisher | KARGER | - |
| dc.title | ASSOCIATION BETWEEN INTAKE OF FRUITS AND BETA-CAROTENE AND AMYOTROPHIC LATERAL SCLEROSIS RISK IN KOREANS: A CASE-CONTROL STUDY | - |
| dc.type | Conference | - |
| dc.contributor.affiliatedAuthor | Park, Y. | - |
| dc.contributor.affiliatedAuthor | Oh, K. | - |
| dc.contributor.affiliatedAuthor | Kim, S. H. | - |
| dc.identifier.wosid | 000324548204264 | - |
| dc.identifier.bibliographicCitation | 20th International Congress of Nutrition, pp.1329 | - |
| dc.relation.isPartOf | 20th International Congress of Nutrition | - |
| dc.relation.isPartOf | ANNALS OF NUTRITION AND METABOLISM | - |
| dc.citation.title | 20th International Congress of Nutrition | - |
| dc.citation.startPage | 1329 | - |
| dc.citation.endPage | 1329 | - |
| dc.citation.conferencePlace | SZ | - |
| dc.citation.conferencePlace | Granada, Spain | - |
| dc.citation.conferenceDate | 2013-09-15 | - |
| dc.type.rims | CONF | - |
| dc.description.journalClass | 1 | - |
| dc.identifier.url | https://www.karger.com/Article/Abstract/354245 | - |
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Related Researcher
- Park, Yong soon
- COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)