Detailed Information
Cited 0 time in 
Cited 0 time in 
Cited 0 time in
Metadata Downloads
Validation of an analytical method of dieckol for standardization of Ecklonia cava extract as a functional ingredient
- Authors
- 이현규
- Issue Date
- 28-Jun-2019
- Place
- Songdo Convensia, Incheon, Korea
- Conference Name
- 2019 Korean Society of Food Science and Technology Int
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.
Related Researcher
- Lee, Hyeon Gyu
- COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)