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기계편용 장식사 니트소재의 물성 및 감성 평가Physical and Hand Properties of the Knitted Fabrics From Machine Knitting Fancy Yarns

Other Titles
Physical and Hand Properties of the Knitted Fabrics From Machine Knitting Fancy Yarns
Authors
박기윤박명자
Issue Date
Sep-2008
Publisher
한국의상디자인학회
Keywords
Fancy Yarn(장식사); Knitting Yarn(니트용원사); Objective Sensibility Evaluation(객관적 감성평가); Physical Property(물성); Hand Property(태평가)
Citation
한국의상디자인학회지, v.10, no.2, pp.125 - 138
Indexed
KCI
Journal Title
한국의상디자인학회지
Volume
10
Number
2
Start Page
125
End Page
138
URI
https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/177911
ISSN
1229-7240
Abstract
For physical and hand property evaluation of fabrics, the knitted fabrics from 11 types of machines knitting fancy yarns, boucle (M1), knot (M2), snarl (M3), and slub (M4), tamtam (M5), tubular (M6), fur 1 (M7), bead (M8), fur 2 (M9), fur 3 (M10), and ladder (M11) yarns, were prepared with 7-10 G plain stitch. Washing test and pilling test had also been carried out. For hand properties by objective sensibility evaluation, 17 items of six mechanical properties using KES-FB (Kawabata Evaluation System) had been measured. Then hand values of knitted fabrics were calculated with a calculation formula, namely KN-402-KT. Finally the total hand values were obtained through KN-301-WINTER. As a result of physical properties and objective evaluation for machines knitting fancy fabrics, most of them shrank in the direction of wale and course after the washing test, in which their shrinkage rate had a maximum of 3.5%. Therefore, the washing test indicated that the shrinkage ratio of knitted fabrics had a minor change. The results of the pilling test are mostly 4-5th grade, and all of the machines knitting fancy fabrics showed good results in the pilling resistance. In hand properties and objective sensibility evaluation, twisted fancy yarns, such as boucle (M1), knot (M2), snarl (M3), and slub (M4), were superior to bending rigidity (B) and shear rigidity (G). The surface property between course and wale differs in all samples and course direction is tougher than wale direction. FUKURAMI (fullness and softness) of all samples have high values, besides NUMERI (smoothness) of tamtam (M5) and boucle (M1), which were rather good. Most samples except fur 1 (M7) had low KOSHI (stiffness) value. The total hand value (THV) of twisted yarns was low. This study proves that manufacturers, who plan knitting yarn products and knit fashion, can apply these data to develop machines knitting yarns and knits that fit the consumers' demands.
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Park, Myung Ja
COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF CLOTHING & TEXTILES)
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