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Large-area coverage–transmission near-infrared measurement of dried laver to determine crude protein content
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Jeong, Haeseong | - |
| dc.contributor.author | Cho, Jiwoo | - |
| dc.contributor.author | Han, Jaehyung | - |
| dc.contributor.author | Yoon, Young-Seung | - |
| dc.contributor.author | Kim, Hyung Gyun | - |
| dc.contributor.author | Kim, Jaejin | - |
| dc.contributor.author | Chung, Hoeil | - |
| dc.date.accessioned | 2026-03-11T01:00:33Z | - |
| dc.date.available | 2026-03-11T01:00:33Z | - |
| dc.date.issued | 2025-02 | - |
| dc.identifier.issn | 0956-7135 | - |
| dc.identifier.issn | 1873-7129 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/211162 | - |
| dc.description.abstract | A large-area coverage (LAC)–transmission near-infrared (NIR) measurement scheme was demonstrated to determine the crude protein content of a dried laver sheet. Because dried laver sheets are large (approximately 19 cm × 21 cm) and the algae packing over the sheet is not homogeneous with including numerous void spots, acquisition of sample-representative and reproducible spectra is necessary for reliable quality evaluations. The proposed scheme incorporated a fixed NIR illumination in the y direction and an xz-direction linear motor stage, allowing for a snake scan over an area of 10 cm × 7 cm. This scheme successfully acquired sample-representative and reproducible NIR spectra of nonhomogeneous laver-sheet samples. The predicted crude protein contents of the samples correlated closely with those determined using conventional Kjeldahl analysis, which required destructive sample digestion. The proposed LAC-NIR scheme demonstrated its suitability as a quality assurance tool in real-world field analysis. | - |
| dc.format.extent | 7 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | ELSEVIER SCI LTD | - |
| dc.title | Large-area coverage–transmission near-infrared measurement of dried laver to determine crude protein content | - |
| dc.type | Article | - |
| dc.publisher.location | 영국 | - |
| dc.identifier.doi | 10.1016/j.foodcont.2024.110934 | - |
| dc.identifier.scopusid | 2-s2.0-85205452607 | - |
| dc.identifier.wosid | 001333900700001 | - |
| dc.identifier.bibliographicCitation | FOOD CONTROL, v.168, pp 1 - 7 | - |
| dc.citation.title | FOOD CONTROL | - |
| dc.citation.volume | 168 | - |
| dc.citation.startPage | 1 | - |
| dc.citation.endPage | 7 | - |
| dc.type.docType | Article | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.relation.journalResearchArea | Food Science & Technology | - |
| dc.relation.journalWebOfScienceCategory | Food Science & Technology | - |
| dc.subject.keywordPlus | MINERALS | - |
| dc.subject.keywordAuthor | Dried laver sheet | - |
| dc.subject.keywordAuthor | Crude protein content | - |
| dc.subject.keywordAuthor | Large-area sampling | - |
| dc.subject.keywordAuthor | Near-infrared | - |
| dc.subject.keywordAuthor | Snake scan | - |
| dc.identifier.url | https://www.sciencedirect.com/science/article/pii/S0956713524006510?via%3Dihub | - |
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