Large-area coverage–transmission near-infrared measurement of dried laver to determine crude protein content
- Authors
- Jeong, Haeseong; Cho, Jiwoo; Han, Jaehyung; Yoon, Young-Seung; Kim, Hyung Gyun; Kim, Jaejin; Chung, Hoeil
- Issue Date
- Feb-2025
- Publisher
- ELSEVIER SCI LTD
- Keywords
- Dried laver sheet; Crude protein content; Large-area sampling; Near-infrared; Snake scan
- Citation
- FOOD CONTROL, v.168, pp 1 - 7
- Pages
- 7
- Indexed
- SCIE
SCOPUS
- Journal Title
- FOOD CONTROL
- Volume
- 168
- Start Page
- 1
- End Page
- 7
- URI
- https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/211162
- DOI
- 10.1016/j.foodcont.2024.110934
- ISSN
- 0956-7135
1873-7129
- Abstract
- A large-area coverage (LAC)–transmission near-infrared (NIR) measurement scheme was demonstrated to determine the crude protein content of a dried laver sheet. Because dried laver sheets are large (approximately 19 cm × 21 cm) and the algae packing over the sheet is not homogeneous with including numerous void spots, acquisition of sample-representative and reproducible spectra is necessary for reliable quality evaluations. The proposed scheme incorporated a fixed NIR illumination in the y direction and an xz-direction linear motor stage, allowing for a snake scan over an area of 10 cm × 7 cm. This scheme successfully acquired sample-representative and reproducible NIR spectra of nonhomogeneous laver-sheet samples. The predicted crude protein contents of the samples correlated closely with those determined using conventional Kjeldahl analysis, which required destructive sample digestion. The proposed LAC-NIR scheme demonstrated its suitability as a quality assurance tool in real-world field analysis.
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