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Omega-3 fatty acids for the prevention of frailty and sarcopenia
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 박용순 | - |
| dc.date.accessioned | 2026-06-23T03:33:48Z | - |
| dc.date.available | 2026-06-23T03:33:48Z | - |
| dc.date.issued | 2025-10-30 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/214375 | - |
| dc.title | Omega-3 fatty acids for the prevention of frailty and sarcopenia | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 2025 KFN International Symposium and annaul meeting | - |
| dc.citation.conferencePlace | 부산 벡스코 | - |
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Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
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Related Researcher
- Park, Yong soon
- COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)