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A Study of The Determinants of Franchising in Korean Food Service Industry
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 조민호 | - |
| dc.date.accessioned | 2021-08-03T09:35:56Z | - |
| dc.date.available | 2021-08-03T09:35:56Z | - |
| dc.date.issued | 2014-07-17 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/43564 | - |
| dc.title | A Study of The Determinants of Franchising in Korean Food Service Industry | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 2014 Global Marketing Conference at Singapore | - |
| dc.citation.conferencePlace | Sands Expo and Converntion Centre Marina Bay Sands, Singapore | - |
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Collections - 서울 사회과학대학 > 서울 관광학부 > 2. Conference Papers
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Related Researcher
- Cho, Min ho
- COLLEGE OF SOCIAL SCIENCES (SCHOOL OF TOURISM)