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Determination of Bioavailable Polyphenols and Antioxidant Effects in Cakes Formulated with Pre-Harvest Dropped Apple Peels Using an in vitro Dynamic Digestion Model
- Authors
- 이현규
- Issue Date
- 13-Jul-2013
- Place
- Chicago, Illinois USA
- Conference Name
- 2013 IFT (Institute of Food Technologists) Annual Metting
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Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
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Related Researcher
- Lee, Hyeon Gyu
- COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)