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Hypoglycaemic and hypocholesterolemic effect of sorghum extracts in high-fat diet induced type 1 diabetic mice and streptozotocin induced type 2 diabetic rats
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 박용순 | - |
| dc.date.accessioned | 2021-08-03T14:36:30Z | - |
| dc.date.available | 2021-08-03T14:36:30Z | - |
| dc.date.issued | 2012-07-18 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/51090 | - |
| dc.title | Hypoglycaemic and hypocholesterolemic effect of sorghum extracts in high-fat diet induced type 1 diabetic mice and streptozotocin induced type 2 diabetic rats | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | International Federation for Home Economics XXII World Congress Global Wellbeing | - |
| dc.citation.conferencePlace | Melbourne Australia | - |
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Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
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Related Researcher
- Park, Yong soon
- COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)