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Utilization of β-glucan-enriched materials from low grade Chamsong-I mushrooms (Lentinus edodes) as a high-fiber wheat flour substitute

Authors
이현규
Issue Date
26-Nov-2010
URI
https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/56484
Place
COEX 3층 Hall E5(구 장보고홀)
Conference Name
한국산업식품공학회 2010년도 정기총회 및 추계학술대회
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서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers

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Lee, Hyeon Gyu
COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)
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