Detailed Information
Cited 0 time in 
Cited 0 time in 
Cited 0 time in
Metadata Downloads
Fermented product development of Cyanachum wilfordii hemsley by lactic acid bacteria and bifidobacteraFermented product development of Cyanachum wilfordii hemsley by lactic acid bacteria and bifidobacteraFermented product development of Cyanachum wilfordii hemsley by lactic acid bacteria and bifidobactera
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 엄애선 | - |
| dc.date.accessioned | 2021-08-04T07:21:44Z | - |
| dc.date.available | 2021-08-04T07:21:44Z | - |
| dc.date.issued | 2003-04-27 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/76635 | - |
| dc.title | Fermented product development of Cyanachum wilfordii hemsley by lactic acid bacteria and bifidobacteraFermented product development of Cyanachum wilfordii hemsley by lactic acid bacteria and bifidobacteraFermented product development of Cyanachum wilfordii hemsley by lactic acid bacteria and bifidobactera | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 2003 IFT Annual Meeting-Chicago | - |
| dc.citation.conferencePlace | Chicago | - |
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.