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Cultural characteristics of Cordyceps militaris strain ‘Yedang 3’ on various media and nutritional conditionsCultural characteristics of Cordyceps militaris strain ‘Yedang 3’ on various media and nutritional conditions

Other Titles
Cultural characteristics of Cordyceps militaris strain ‘Yedang 3’ on various media and nutritional conditions
Authors
이병주이미애김용건이광원최영상이병의송호연
Issue Date
2013
Publisher
한국버섯학회
Keywords
Carbon-to-nitrogen ratio; Cordyceps militaris; Culture medium; Mycelial growth; Temperature
Citation
한국버섯학회지, v.11, no.3, pp.124 - 130
Journal Title
한국버섯학회지
Volume
11
Number
3
Start Page
124
End Page
130
URI
https://scholarworks.bwise.kr/sch/handle/2021.sw.sch/14236
ISSN
1738-0294
Abstract
The effects of environmental and nutritional requirement such as temperature, pH, different media, carbon, nitrogen, and carbon-to-nitrogen ratio on the mycelial growth of Cordyceps militaris strain ‘Yedang 3’ were studied. The optimum temperature and pH for the growth of mycelium were 20-25oC and pH 6-7, respectively. Out of ten media tested, mushroom complete media (MCM) was the best medium for fast mycelial growth, and Sabouraud’s dextrose agar yeast extract (SDAY), malt extract yeast extract agar (YMA) also were favored. The color and shape of colonies varied in different media. The best carbon sources for mycelial growth were fructose, mannitol, and sucrose, whereas the best nitrogen sources were tryptone and peptone. However, mycelia grew slowly in inorganic nitrogen compounds such as NH4Cl, (NH4)2SO4, NH4NO3, and NaNO3. The optimum C:N ratio observed on the culture media was 30-40 range. These results provided basic information on cultural characteristics of vegetative growth and might be useful for spawn production in Cordyceps militaris.
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