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일부 경기지역 대학생의 라면 섭취실태와 영양표시 활용도 조사

Authors
김소영
Issue Date
Dec-2016
Publisher
순천향 기초과학연구소
Keywords
food labelling; nutrition information; nutrition education; college students
Citation
순천향 자연과학연구 논문집 , v.22, no.2, pp.117 - 122
Journal Title
순천향 자연과학연구 논문집
Volume
22
Number
2
Start Page
117
End Page
122
URI
https://scholarworks.bwise.kr/sch/handle/2021.sw.sch/8509
ISSN
1738-4761
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College of Natural Sciences > Department of Food Science and Nutrition > 1. Journal Articles

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