Detailed Information

Cited 5 time in webofscience Cited 5 time in scopus
Metadata Downloads

Multiplex polymerase chain reaction assays for the detection of the zearalenone chemotype of Fusarium species in white and brown rice

Full metadata record
DC Field Value Language
dc.contributor.authorSim, Jae Ho-
dc.contributor.authorTian, Fei-
dc.contributor.authorJung, Soo Yeon-
dc.contributor.authorAuh, Joong-Hyuck-
dc.contributor.authorChun, Hyang Sook-
dc.date.available2019-01-22T14:03:50Z-
dc.date.issued2018-03-
dc.identifier.issn0168-1605-
dc.identifier.issn1879-3460-
dc.identifier.urihttps://scholarworks.bwise.kr/cau/handle/2019.sw.cau/1060-
dc.description.abstractEarly detection of the zearalenone (ZEA) chemotype of Fusarium species could be a precautionary measure for preventing ZEA contamination in rice. In this study, a multiplex polymerase chain reaction (mPCR) assay for detecting ZEA-producing fungi in rice was established using a set of four primers targeting the ZEA biosynthesis genes PKS3, PKS13, ZEB1, and ZEB2. Two mPCR approaches were used: one that amplified the DNA obtained from Fusarium isolates (conventional method) and another that directly amplified the target DNA from rice samples without time-consuming DNA isolation (direct method). The two mPCR methods showed high sensitivity in detecting ZEA-producing species, with a detection limit of 1.25 pg/mu L. of genomic DNA and 102 and 103 spores/g of white and brown rice, respectively. Both methods were specific for ZEA-producing species and gave four band patterns. The application of the two mPCR methods to 51 Fusarium isolates and 41 rice samples revealed that 31% (16 of 51) and 24% (10 of 41) of the samples were contaminated with ZEA-producing species, respectively. The mPCR results were further evaluated using high-performance liquid chromatography; in general, the two methods yielded similar results. These findings indicate that both mPCR methods are suitable for the detection of ZEA-producing Fusarium species in white and brown rice; however, the direct method yielded more rapid results.-
dc.format.extent8-
dc.publisherELSEVIER SCIENCE BV-
dc.titleMultiplex polymerase chain reaction assays for the detection of the zearalenone chemotype of Fusarium species in white and brown rice-
dc.typeArticle-
dc.identifier.doi10.1016/j.ijfoodmicro.2018.02.003-
dc.identifier.bibliographicCitationINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, v.269, pp 120 - 127-
dc.description.isOpenAccessN-
dc.identifier.wosid000428103700016-
dc.identifier.scopusid2-s2.0-85041385689-
dc.citation.endPage127-
dc.citation.startPage120-
dc.citation.titleINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY-
dc.citation.volume269-
dc.type.docTypeArticle-
dc.publisher.location네델란드-
dc.subject.keywordAuthorFusarium species-
dc.subject.keywordAuthorZearalenone chemotype-
dc.subject.keywordAuthorMultiplex PCR-
dc.subject.keywordAuthorConventional and direct methods-
dc.subject.keywordAuthorRice-
dc.subject.keywordPlusPERFORMANCE LIQUID-CHROMATOGRAPHY-
dc.subject.keywordPlusPOLYKETIDE SYNTHASE GENES-
dc.subject.keywordPlusGIBBERELLA-ZEAE-
dc.subject.keywordPlusSOUTH-KOREA-
dc.subject.keywordPlusBY-PRODUCTS-
dc.subject.keywordPlusANIMAL FEED-
dc.subject.keywordPlusGRAMINEARUM-
dc.subject.keywordPlusWHEAT-
dc.subject.keywordPlusPCR-
dc.subject.keywordPlusMYCOTOXIN-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalResearchAreaMicrobiology-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.relation.journalWebOfScienceCategoryMicrobiology-
dc.description.journalRegisteredClasssci-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
Files in This Item
There are no files associated with this item.
Appears in
Collections
Graduate School > ETC > 1. Journal Articles

qrcode

Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.

Related Researcher

Researcher Auh, Joong-Hyuck photo

Auh, Joong-Hyuck
대학원 (식품생명공학과)
Read more

Altmetrics

Total Views & Downloads

BROWSE