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Results 1-1 of 1 (Search time: 0.005 seconds).
Comparison of the Antifungal and Antiaflatoxigenic Potential of Liquid and Vapor Phase of Thymus vulgaris Essential Oil against Aspergillus flavus
Tian, Fei; Lee, Sang Yoo;
Chun, Hyang Sook
Article
Issue Date
2019
Citation
JOURNAL OF FOOD PROTECTION, v.82, no.12, pp 2044 - 2048
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INT ASSOC FOOD PROTECTION
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Lee, Sang Yoo
1
Tian, Fei
1
Subject
AFLATOXIN
1
Aflatoxin
1
ANTIBACTERIAL ACTIVITY
1
ANTIMICROBIAL ACTIVITY
1
CHEMICAL-COMPOSITION
1
EFFICACY
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Essential oil
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Gene expression
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