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Cited 3 time in webofscience Cited 3 time in scopus
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Phosphatidylcholine attenuated docetaxel-induced peripheral neurotoxicity in rats

Authors
Kim, Sung TaeKyung, Eun JungSuh, Jung SookLee, Ho SungLee, Jun HoChae, Soo InPark, Eon SubChung, Yoon HeeBae, JinhyungLee, Tae JinLee, Won MoSohn, Uy DongJeong, Ji Hoon
Issue Date
Feb-2018
Publisher
TAYLOR & FRANCIS LTD
Keywords
Antioxidant; docetaxel; oxidative stress; peripheral neurotoxicity; phosphatidylcholine
Citation
DRUG AND CHEMICAL TOXICOLOGY, v.41, no.4, pp 476 - 485
Pages
10
Journal Title
DRUG AND CHEMICAL TOXICOLOGY
Volume
41
Number
4
Start Page
476
End Page
485
URI
https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/1551
DOI
10.1080/01480545.2017.1390580
ISSN
0148-0545
1525-6014
Abstract
Docetaxel is a taxane chemotherapeutic agent used in the treatment of breast cancer, prostate cancer and gastric cancer, but several side effects such as peripheral neurotoxicity could occur. The present study was designed to investigate the therapeutic potential of phosphatidylcholine (PC) on docetaxel-induced peripheral neurotoxicity. Rats were randomly divided into three groups and treated for 4 weeks. Behavioral tests were conducted to measure the effects of PC on docetaxel-induced decreases in mechanical & thermal nociceptive threshold. Biochemical tests were conducted to measure the level of oxidative stress on sciatic nerve. Histopathological and immunohistochemical experiments were also conducted to assess neuronal damage and glial activation. PC treatment significantly attenuated docetaxel-induced changes in mechanical & thermal nociceptive response latencies. PC decreased oxidative stress in sciatic nerve by increasing antioxidant levels (glutathione, glutathione peroxidase and superoxide dismutase activity). In immunohistochemical evaluation, PC treatment ameliorated docetaxel-induced neuronal damage and microglial activation in the sciatic nerve and spinal cord. Thus, PC showed protective effects against docetaxel-induced peripheral neurotoxicity. These effects may be attributed to its antioxidant properties and modulation of microglia.
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