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Flavobacterium hankyongi sp nov., isolated from activated sludge

Authors
Liu, QingzhenSiddiqi, Muhammad ZubairLiu, QingmeiHuq, Md. AmdadulLee, Soon YeolChoi, Kang-DukIm, Wan-Taek
Issue Date
May-2018
Publisher
MICROBIOLOGY SOC
Keywords
16S rRNA gene; polyphasic taxonomy; Flavobacterium hankyongi
Citation
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, v.68, no.5, pp 1732 - 1736
Pages
5
Journal Title
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
Volume
68
Number
5
Start Page
1732
End Page
1736
URI
https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/2237
DOI
10.1099/ijsem.0.002739
ISSN
1466-5026
1466-5034
Abstract
A Gram-stain-negative, aerobic, non-motile and rod-shaped bacterium, designated strain KTCe-4(T), was isolated from activated sludge. Based on 16S rRNA gene sequencing and phylogenetic analysis, the novel isolate was found to belong to the genus Flavobacterium and was most closely related to Flavobacterium terrae DSM 18829(T) (97.8 %), Flavobacterium vireti THG-SM1(T) (97.8 %), Flavobacterium brevivitae TTM-43(T) (97.4 %) and shared <96.4% sequence similarity to the other members of the genus. Strain KTCe-4(T) contained MK-6 as the predominant isoprenoid quinone and iso-C-15:0, iso-C-15:0 G, iso-C-15:0 3-OH, iso-C-17:0 3-OH and iso-C(17:1)w9c, as the major fatty acids. The major polar lipids were phosphatidylethanolamine, two unidentified polar lipids and one unknown amino lipid. The DNA-DNA relatedness values of strain KTCe-4(T) with respect to type strains of recognized species of the genus Flavobacterium were less than 70 %. Based on 16S rRNA gene sequencing, low values of DNA-DNA hybridization and polyphasic taxonomic analysis, strain KTCe-4(T) represents a novel species within the genus Flavobacterium, for which the name Flavobacterium hankyongi sp. nov. is proposed. The type strain of Flavobacterium hankyongi is strain KTCe-4(T) (=KACC 16613(T) =JCM 18198(T)).
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Huq, Amdadul
생명공학대학 (식품영양)
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