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Determination of sesamin in sesame dregs by high performance liquid chromatography
- Issue Date
- Jun-2008
- Publisher
- KOREAN SOC HORTICULTURAL SCIENCE
- Keywords
- Sesamum indicum; agricultural by-product; lignan analysis; recycling
- Citation
- KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY, v.26, no.2, pp 197 - 201
- Pages
- 5
- Journal Title
- KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY
- Volume
- 26
- Number
- 2
- Start Page
- 197
- End Page
- 201
- ISSN
- 1226-8763
2465-8588
- Abstract
- High performance liquid chromatography (HPLC) was used for the analysis of sesamin, the main antioxidant compound of sesame (Sesamum indicum L.), in sesame dregs. Reverse-phase system using a binary isocratic of methanol and deionized water (70:30) and UV detection at 290 nm were performed. The contents of sesamin in the sesame dregs from Korea and China were 1.45 and 1.60 mg . g(-1), respectively. The assay was successfully applied to quantify sesamin in the sesame dregs and to present the recycling possibilities of inefficiently used resources as agricultural by-products.
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Collections - College of Biotechnology & Natural Resource > ETC > 1. Journal Articles
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