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국내산 단미사료와 배합사료의 Ochratoxin A 오염도 조사Survey of the Presence of Ochratoxin A in Compound Feeds and Feed Ingredients distributed in Korea
- Issue Date
- 2007
- Publisher
- 한국식품위생안전성학회
- Keywords
- ochratoxin; feed ingredient; compound feed; contamination; ochratoxin; feed ingredient; compound feed; contamination
- Citation
- 한국식품위생안전성학회지, v.22, no.4, pp 353 - 358
- Pages
- 6
- Journal Title
- 한국식품위생안전성학회지
- Volume
- 22
- Number
- 4
- Start Page
- 353
- End Page
- 358
- ISSN
- 1229-1153
2465-9223
- Abstract
- Contamination of ochratoxin A (OTA) was studied in 194 compound feeds and 59 feed ingredi-ents samples distributed in South KOREA in 2006 and 2007. The degree of OTA contamination in feed ingredientswas 27%, and its detected levels were ranged from 0.27 to 3.39 ppb. Seventy six percent of compound feeds werecontaminated with OTA at concentration between 0.21 and 13.64 ppb. The highest degree of OTA contamination wasobserved in compound feeds for dairy cattle (96%) followed by for poultry (85%) and swine (79%). Beef cattle exhib-ited the highest level of OTA contamination (2.2 ppb). Compound feeds for dairy cattle and feed ingredients for veg-
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