Antioxidant activity of different cultivars of Chrysanthemum morifolium and quantitative analysis of phenolic compounds by HPLC/UVopen access
- Authors
- Doan, Tham Thi Mong; Tran, Gia Han; Nguyen, Toan Khac; Lim, Jin Hee; Lee, Sanghyun
- Issue Date
- Feb-2024
- Publisher
- Springer Science and Business Media B.V.
- Keywords
- Antioxidant; C. morifolium; Cultivar; High-performance liquid chromatography; Phenolic compounds; Quantitative analysis
- Citation
- Applied Biological Chemistry, v.67, no.1, pp 1 - 13
- Pages
- 13
- Journal Title
- Applied Biological Chemistry
- Volume
- 67
- Number
- 1
- Start Page
- 1
- End Page
- 13
- URI
- https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/72961
- DOI
- 10.1186/s13765-024-00875-w
- ISSN
- 2468-0834
2468-0842
- Abstract
- Chrysanthemum morifolium is classified within the Asteraceae botanical family and serves as a phytomedicine in many countries. The objective of this study was to quantitatively analyze twelve phenolic compounds through HPLC/UV and to assess the antioxidant abilities using the DPPH and ABTS+ assays in the leaves and flowers of six cultivars of C. morifolium: ‘Geumsu’, ‘Ilonka’, ‘Silvia’, ‘Pompadour’, ‘Yes Holic’, and ‘Ford’. The results indicated that the leaves of ‘Geumsu’ and ‘Ford’, as well as the ‘Pompadour’ flowers contained high levels of phenolic compounds and exhibited strong antioxidant abilities. Additionally, a relationship between the phenolic compounds and antioxidant activities was observed. These findings provide foundational knowledge about C. morifolium cultivars, which are promising natural sources that can offer health benefits. © The Author(s) 2024.
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