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Cited 3 time in webofscience Cited 4 time in scopus
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Rapid Determination of Ethyl Alcohol in Alcoholic Beverages Using a Fluorescent Nanofiber Film

Authors
Nguyen, Le Thao NguyenBaek, Seung HoonAkbar, Zico AlaiaJang, Sung-YeonHa, SiyoungPark, Jong PilPark, Tae Jung
Issue Date
Sep-2018
Publisher
KOREAN BIOCHIP SOCIETY-KBCS
Keywords
Nanofiber film; Polyvinyl alcohol; Fluorometric detection; Alcohol detection
Citation
BIOCHIP JOURNAL, v.12, no.3, pp 240 - 248
Pages
9
Journal Title
BIOCHIP JOURNAL
Volume
12
Number
3
Start Page
240
End Page
248
URI
https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/841
DOI
10.1007/s13206-017-2305-6
ISSN
1976-0280
2092-7843
Abstract
Electrospinning has been recognized as a simple, versatile, and viable technique to fabricate ultrathin nanofibers from various materials, e.g., polymers and composites, in aqueous solutions. In this study, we used polyvinyl alcohol (PVA) as a substrate to synthesize nanofibers by using an electric field between the syringe needle and PVA. The nanofibers demonstrate an immense potential for developing fluorescent detection system of ethyl alcohol from several types of beverages due to their special characteristics of a simple, albeit useful, and effective top-down fabrication process. The development of nanofibers, a fundamental understanding of electrospinning, and properties of the nanofibers, as well as their applications to determine the alcohol content in beverages by direct injection into the fiber surface, were described. This method was accomplished using a PVA nanofiber scaffold as the immobilized sensing film in samples of wine, beer, or some alcohol beverages. Various beverages were tested, which were found to contain low alcohol concentrations. The optical properties of nanofibers in an aqueous PVA solution were observed by fluorescence spectra. The PVA nanofiber films could be useful for detecting the alcohol upto 1.0vol% in a real sample within several seconds. Details of the type of electrospun fibers, and their characteristics were also explained. This study should serve as a guiding tool for nanoscience researchers in fibers, textiles, food validations, and polymer fields.
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대학원 (식품생명공학과)
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