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Anti-oxidant activity of avicularin and isovitexin from Lespedeza cuneata Go to Link open access

Lee, Ju Sung; Lee, Ah Young; Quilantang, Norman G.; Geraldino, Paul John L.; Cho, Eun Ju; Lee, Sanghyun

ArticleIssue Date2019CitationJournal of Applied Biological Chemistry, v.62, no.2, pp 143 - 147Publisher한국응용생명화학회

Effects of Vegetable Oils with Different Fatty Acid Compositions on Cognition and Memory Ability in A(25-35)-Induced Alzheimer's Disease Mouse Model

Lee, Ah Young; Choi, Ji Myung; Lee, Jaemin; Lee, Myoung Hee; Lee, Sanghyun; Cho, Eun Ju

ArticleIssue Date2016CitationJOURNAL OF MEDICINAL FOOD, v.19, no.10, pp 912 - 921PublisherMARY ANN LIEBERT, INC

Alpha-linolenic acid regulates amyloid precursor protein processing by mitogen-activated protein kinase pathway and neuronal apoptosis in amyloid beta-induced SH-SY5Y neuronal cells

Lee, Ah Young; Lee, Myoung-Hee; Lee, Sanghyun; Cho, Eun Ju

ArticleIssue Date2018CitationAPPLIED BIOLOGICAL CHEMISTRY, v.61, no.1, pp 61 - 71PublisherKOREAN SOC APPLIED BIOLOGICAL CHEMISTRY

Anti-inflammatory effects of luteolin and luteoloside from Taraxacum coreanum in RAW264.7 macrophage cells

Lee, Ah Young; Lee, Sullim; Kim, Hyun Young; Lee, Sanghyun; Cho, Eun Ju

ArticleIssue Date2016CitationAPPLIED BIOLOGICAL CHEMISTRY, v.59, no.5, pp 747 - 754PublisherKOREAN SOC APPLIED BIOLOGICAL CHEMISTRY

Alpha-Linolenic Acid from Perilla frutescens var. japonica Oil Protects A beta-Induced Cognitive Impairment through Regulation of APP Processing and A beta Degradation

Lee, Ah Young; Lee, Myoung Hee; Lee, Sanghyun; Cho, Eun Ju

ArticleIssue Date2017CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.65, no.49, pp 10719 - 10729PublisherAMER CHEMICAL SOC

Protective effects of perilla oil and alpha linolenic acid on SH-SY5Y neuronal cell death induced by hydrogen peroxide Go to Link open access

Lee, Ah Young; Choi, Ji Myung; Lee, Myoung Hee; Lee, Jaemin; Lee, Sanghyun; Cholt, Eun Ju

ArticleIssue Date2018CitationNUTRITION RESEARCH AND PRACTICE, v.12, no.2, pp 5 - 12PublisherKOREAN NUTRITION SOC

Neuroprotective Effect of Alpha-Linolenic Acid against A beta-Mediated Inflammatory Responses in C6 Glial Cell

Lee, Ah Young; Lee, Myoung Hee; Lee, Sanghyun; Cho, Eun Ju

ArticleIssue Date2018CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.66, no.19, pp 4853 - 4861PublisherAMER CHEMICAL SOC

COGNITION AND MEMORY FUNCTION OF TARAXACUM COREANUM IN AN IN VIVO AMYLOID-B-INDUCED MOUSE MODEL OF ALZHEIMER'S DISEASE

Lee, Ah Young; Yamabe, Noriko; Kang, Ki Sung; Kim, Hyun Young; Lee, Sanghyun; Cho, Eun Ju

ArticleIssue Date2014CitationARCHIVES OF BIOLOGICAL SCIENCES, v.66, no.4, pp 1357 - 1366PublisherINST BIOLOSKA ISTRAZIVANJA SINISA STANKOVIC

COMPARISON OF BIOLOGICAL ACTIVITIES OF GLYCYRRHIZA GLABRA AND G. URALENSIS

Park, Chun-Geon; Lee, Ah Young; Lee, Jeong Min; Lee, Sang-Hoon; Lee, Jeong Hoon; Choi, Ae Jin; Park, Chung Berm; Cho, Eun Ju; Lee, Sanghyun

ArticleIssue Date2014CitationARCHIVES OF BIOLOGICAL SCIENCES, v.66, no.4, pp 1431 - 1439PublisherINST BIOLOSKA ISTRAZIVANJA SINISA STANKOVIC

Perilla frutescens var. japonica and rosmarinic acid improve amyloid-beta (25-35) induced impairment of cognition and memory function Go to Link open access

Lee, Ah Young; Hwang, Bo Ra; Lee, Myoung Hee; Lee, Sanghyun; Cho, Eun Ju

ArticleIssue Date2016CitationNUTRITION RESEARCH AND PRACTICE, v.10, no.3, pp 274 - 281PublisherKOREAN NUTRITION SOC

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