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Applicability of stable C and N isotope analysis in inferring the geographical origin and authentication of commercial fish (Mackerel, Yellow Croaker and Pollock)

Authors
Kim, HeejoongKumar, K. SureshShin, Kyung-Hoon
Issue Date
Apr-2015
Publisher
Elsevier BV
Keywords
Fish; delta C-13; delta N-15; Origin; Traceability
Citation
Food Chemistry, v.172, pp 523 - 527
Pages
5
Indexed
SCI
SCIE
SCOPUS
Journal Title
Food Chemistry
Volume
172
Start Page
523
End Page
527
URI
https://scholarworks.bwise.kr/erica/handle/2021.sw.erica/18441
DOI
10.1016/j.foodchem.2014.09.058
ISSN
0308-8146
1873-7072
Abstract
Globalisation of seafood and aquaculture products and their convenient marketing worldwide, increases the possibility for the distribution of mislabelled products; thereby, underlining the need to identify their origin. Stable isotope analysis is a promising approach to identify the authenticity and traceability of seafood and aquaculture products. In this investigation, we measured carbon and nitrogen stable isotope ratios (delta C-13 and delta N-15) of three commercial fish, viz. Mackerel, Yellow Croaker and Pollock, originating from various countries. Apart from the species-dependent variation in the isotopic values, marked differences in the delta C-13 and delta N-15 ratios were also observed with respect to the country of origin. This suggests that C and N isotopic signatures could be reliable tools to identify and trace the origin of commercial fish. (C) 2014 Elsevier Ltd. All rights reserved.
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ERICA 공학대학 (ERICA 해양융합공학과)
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