Applicability of stable C and N isotope analysis in inferring the geographical origin and authentication of commercial fish (Mackerel, Yellow Croaker and Pollock)
- Authors
- Kim, Heejoong; Kumar, K. Suresh; Shin, Kyung-Hoon
- Issue Date
- Apr-2015
- Publisher
- Elsevier BV
- Keywords
- Fish; delta C-13; delta N-15; Origin; Traceability
- Citation
- Food Chemistry, v.172, pp 523 - 527
- Pages
- 5
- Indexed
- SCI
SCIE
SCOPUS
- Journal Title
- Food Chemistry
- Volume
- 172
- Start Page
- 523
- End Page
- 527
- URI
- https://scholarworks.bwise.kr/erica/handle/2021.sw.erica/18441
- DOI
- 10.1016/j.foodchem.2014.09.058
- ISSN
- 0308-8146
1873-7072
- Abstract
- Globalisation of seafood and aquaculture products and their convenient marketing worldwide, increases the possibility for the distribution of mislabelled products; thereby, underlining the need to identify their origin. Stable isotope analysis is a promising approach to identify the authenticity and traceability of seafood and aquaculture products. In this investigation, we measured carbon and nitrogen stable isotope ratios (delta C-13 and delta N-15) of three commercial fish, viz. Mackerel, Yellow Croaker and Pollock, originating from various countries. Apart from the species-dependent variation in the isotopic values, marked differences in the delta C-13 and delta N-15 ratios were also observed with respect to the country of origin. This suggests that C and N isotopic signatures could be reliable tools to identify and trace the origin of commercial fish. (C) 2014 Elsevier Ltd. All rights reserved.
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