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Safety evaluation of bacteriophages for application as sanitizers박테리오파지의 살균소독제 응용을 위한 안전성 평가

Other Titles
박테리오파지의 살균소독제 응용을 위한 안전성 평가
Authors
박도원이영덕박종현
Issue Date
Feb-2020
Publisher
한국식품과학회
Keywords
bacteriophage; endotoxin; LAL assay; cell cytotoxicity
Citation
한국식품과학회지, v.52, no.1, pp.109 - 112
Journal Title
한국식품과학회지
Volume
52
Number
1
Start Page
109
End Page
112
URI
https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/26268
ISSN
0367-6293
Abstract
To evaluate the safety of bacteriophages for application of sanitizer, endotoxin content and cell cytotoxicity of two Escherichia coli and four Staphylococcus aureus phages were determined. Endotoxin ratio was determined by the Limulus amebocyte lysate (LAL) assay as a test for representative biological endotoxin content. The average endotoxin average content of the 9 log PFU/mL lysate was 18.6 EU/mL and that of the 10 log PFU/mL lysate was 5.9 EU/mL, suggesting that the phage lysate was not suitable for clinical applications, but suitable for food pathogen control applications. To confirm the cell cytotoxicity of the phage lysates, MTT assay was performed using Raw 264.7 cells treated with 9 log PFU/mL phages. Results of the assay indicated that the phage lysates did not significantly decrease the cell viability (p>0.05). These results indicated that bacteriophages would be suitable as a food safety sanitizer.
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바이오나노대학 > 식품생물공학과 > 1. Journal Articles

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BioNano Technology (Department of Food Science & Biotechnology)
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