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Resistant Starch의 첨가가 White Layer Cake의 특성에 미치는 영향
- Authors
- 장학길
- Issue Date
- 22-Mar-2006
- Place
- South Korea
한국국제전시장(KINTEX)
- metadata.conference.dc.citation.conferenceName
- 한국산업식품공학회 국제심포지엄 및 춘계학술발표대회
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