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A study on seafood using frequency and consumption promotion in elementary school lunch program in Korea

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이영미
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https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/38229
Conference Name
annals of nutrition and metabolism
metadata.conference.dc.citation.conferenceName
국제영양학회IUNS(KARGER)
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바이오나노대학 > 식품영양학과 > 2. Conference Papers

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BioNano Technology (Department of Food & Nutrition)
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