Triggers of Patrons' Repeat Purchase for Hotel Restaurant Products
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Han, Heesup | - |
dc.contributor.author | Yu, Jongsik | - |
dc.contributor.author | Koo, Bonhak | - |
dc.contributor.author | Kim, Wansoo | - |
dc.date.available | 2021-02-26T05:40:12Z | - |
dc.date.created | 2021-02-26 | - |
dc.date.issued | 2019-09 | - |
dc.identifier.issn | 1528-008X | - |
dc.identifier.uri | https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/80054 | - |
dc.description.abstract | This study was designed to investigate the formation of patrons' repurchase intentions of a luxury hotel restaurant product by considering the impact of image congruence, quality, and satisfaction. This research also examined if such decision formation differs between first-timers and repeaters and tested the direction of causality between quality and satisfaction. Results indicate that our model sufficiently accounted for the prominent relationships among image congruence, satisfaction, and repurchase intention. Overall, our empirical findings provide both industry practitioners and researchers with a deeper understanding of patrons' decision-making process for repurchasing the luxury hotel restaurant product. | - |
dc.language | 영어 | - |
dc.language.iso | en | - |
dc.publisher | ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD | - |
dc.relation.isPartOf | JOURNAL OF QUALITY ASSURANCE IN HOSPITALITY & TOURISM | - |
dc.title | Triggers of Patrons' Repeat Purchase for Hotel Restaurant Products | - |
dc.type | Article | - |
dc.type.rims | ART | - |
dc.description.journalClass | 1 | - |
dc.identifier.wosid | 000486071700001 | - |
dc.identifier.doi | 10.1080/1528008X.2018.1563018 | - |
dc.identifier.bibliographicCitation | JOURNAL OF QUALITY ASSURANCE IN HOSPITALITY & TOURISM, v.20, no.5, pp.507 - 527 | - |
dc.description.isOpenAccess | N | - |
dc.identifier.scopusid | 2-s2.0-85059573683 | - |
dc.citation.endPage | 527 | - |
dc.citation.startPage | 507 | - |
dc.citation.title | JOURNAL OF QUALITY ASSURANCE IN HOSPITALITY & TOURISM | - |
dc.citation.volume | 20 | - |
dc.citation.number | 5 | - |
dc.contributor.affiliatedAuthor | Kim, Wansoo | - |
dc.type.docType | Article | - |
dc.subject.keywordAuthor | Luxury restaurant | - |
dc.subject.keywordAuthor | visit frequency | - |
dc.subject.keywordAuthor | overall quality | - |
dc.subject.keywordAuthor | post-purchase behavior | - |
dc.subject.keywordAuthor | satisfaction | - |
dc.subject.keywordPlus | MEASURING SERVICE QUALITY | - |
dc.subject.keywordPlus | SELF-IMAGE CONGRUENCE | - |
dc.subject.keywordPlus | CUSTOMER SATISFACTION | - |
dc.subject.keywordPlus | MODERATING ROLE | - |
dc.subject.keywordPlus | LUXURY RESTAURANTS | - |
dc.subject.keywordPlus | 1ST-TIME | - |
dc.subject.keywordPlus | INTENTION | - |
dc.subject.keywordPlus | LOYALTY | - |
dc.subject.keywordPlus | ANTECEDENTS | - |
dc.subject.keywordPlus | PERCEPTIONS | - |
dc.relation.journalResearchArea | Social Sciences - Other Topics | - |
dc.relation.journalWebOfScienceCategory | Hospitality, Leisure, Sport & Tourism | - |
dc.description.journalRegisteredClass | scopus | - |
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