ScholarWorks@Hanyang University

Browsing by Lee, MyoungsookAuthor

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
전체 가 나 다 라 마 바 사 아 자 차 카 타 파 하

Showing results 1 to 11 of 11

SCIESCOPUSKCI
2015 Korean Guidelines for the Management of Dyslipidemia: Executive Summary (English Translation)Go to Link

Kim, Kwang-il; Kim, Myung-A; Kim, Min Kyung; Kim, Sang-Hyun; Kim, Hyo Soo; Moon, Min Kyong; Park, Kyong Soo; Park, Young-Bae; Lim, Soo; Choi, Sung Hee, et al.

ArticleIssue Date2016CitationKorean Circulation Journal, v.46, no.3, pp 275 - 306Publisher대한심장학회
SCIESCOPUSKCI
Anthocyanin Rich-Black Soybean Testa Improved Visceral Fat and Plasma Lipid Profiles in Overweight/Obese Korean Adults: A Randomized Controlled TrialGo to Link

Lee, Myoungsook; Sorn, Sungbin Richard; Park, Yongsoon; Park, Hoon-Ki

ArticleIssue Date2016CitationJournal of Medicinal Food, v.19, no.11, pp 995 - 1003Publisher한국식품영양과학회
SCIESCOPUS
Dietary n-3 polyunsaturated fatty acids increase oxidative stress in rats with intracerebral hemorrhagic strokeGo to Link

Park, Yongsoon; Nam, Somyoung; Yi, Hyeong-Joong; Hong, Hyun-Jong; Lee, Myoungsook

ArticleIssue Date2009CitationNutrition Research, v.29, no.11, pp 812 - 818PublisherElsevier BV
SCISCIESCOPUSKCI
Doenjang, a Korean Fermented Soy Food, Exerts Antiobesity and Antioxidative Activities in Overweight Subjects with the PPAR-gamma 2 C1431T Polymorphism: 12-Week, Double-Blind Randomized Clinical TrialGo to Link

Cha, Youn-Soo; Park, Yongsoon; Lee, Myoungsook; Chae, Soo-Wan; Park, Kungmin; Kim, Yeonsoo; Lee, Haeng-Shin

ArticleIssue Date2014CitationJournal of Medicinal Food, v.17, no.1, pp 119 - 127Publisher한국식품영양과학회
SCOPUS
Fermented Soypastes, Doenjang and Cheonggukjang, and ObesityGo to Link

Lee, Myoungsook; Park, Yongsoon

ArticleIssue Date2014CitationNutrition in the Prevention and Treatment of Abdominal Obesity, pp.227 - 237PublisherElsevier Inc.
SCISCIESCOPUSKCI
PPARγ2 C1431T Polymorphism Interacts with the Antiobesogenic Effects of Kochujang, a Korean Fermented, Soybean-Based Red Pepper Paste, in Overweight/Obese Subjects: A 12-Week, Double-Blind Randomized Clinical TrialGo to Link

Lee, Yunkyoung; Cha, Youn-Soo; Park, Yongsoon; Lee, Myoungsook

ArticleIssue Date2017CitationJournal of Medicinal Food, v.20, no.6, pp 610 - 617Publisher한국식품영양과학회
SCISCIESCOPUS
Relationship between HDL3 subclasses and waist circumferences on the prevalence of metabolic syndrome: KMSRI-Seoul StudyGo to Link

Lee, Myoungsook; Jang, Yangsoo; Kim, Kkochbyul; Cho, Hongkeun; Jee, Sun-ha; Park, Yongsoon; Kim, Mi Kyung

ArticleIssue Date2010CitationAtherosclerosis, v.213, no.1, pp 288 - 293PublisherElsevier BV
SCOPUSKCI
Serum adiponectin and type 2 diabetes: A 6-year follow-up cohort studyGo to Link

Jee, Sun Ha; Ahn, Chul Woo; Park, Jong Suk; Park, Chang Gyu; Kim, Hyon-Suk; Lee, Sang-Hak; Park, Sungha; Lee, Myoungsook; Lee, Chang Beom; Park, Hye Soon, et al.

ArticleIssue Date2013CitationDiabetes and Metabolism Journal, v.37, no.4, pp 252 - 261Publisher대한당뇨병학회
SCISCIESCOPUS
Supplementation of Korean fermented soy paste doenjang reduces visceral fat in overweight subjects with mutant uncoupling protein-1 alleleGo to Link

Lee, Myoungsook; Chae, Soowan; Cha, Yoonsoo; Park, Yongsoon

ArticleIssue Date2012CitationNutrition Research, v.32, no.1, pp 8 - 14PublisherElsevier BV
SCIESCOPUS
Synergistic attenuation of ovariectomy-induced bone loss by combined use of fish oil and 17β-oestradiolGo to Link

Jin, Youri; Lee, Myoungsook; Park, Yongsoon

ArticleIssue Date2017CitationBritish Journal of Nutrition, v.117, no.4, pp 479 - 489PublisherCABI Publishing
SCISCIESCOPUS
The adipokine Retnla modulates cholesterol homeostasis in hyperlipidemic miceGo to Link

Lee, Mi-Ran; Lim, Chae-ji; Lee, You-Han; Park, Jong-Gil; Sonn, Seong Keun; Lee, Mi-Ni; Jung, In-Hyuk; Jeong, Se-Jin; Jeon, Sejin; Lee, Myoungsook, et al.

ArticleIssue Date2014CitationNature Communications, v.5, pp 1 - 15PublisherNature Publishing Group
1
CONTACT US

RSS_1.0 RSS_2.0 ATOM_1.0

222, Wangsimni-ro, Seongdong-gu, Seoul, 04763, Korea+82-2-2220-1366

COPYRIGHT © 2024 HANYANG UNIVERSITY.

Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.

BROWSE

한국어