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Rottlerin, a Phenolic Compound, Reduced Body Fat Mass by Increasing Energy Expenditure and Fat Oxidation in Diet-Induced Obesity (DIO) Mice
- Authors
- 고광웅
- Issue Date
- 21-Oct-2020
- Place
- 서귀포시, 제주도
- Conference Name
- 2020 한국식품영양과학회 국제심포지엄
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Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
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Related Researcher
- Go, Gwang-Woong
- COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)