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Soy Isoflavones have Influence on Cadmium Toxicity in Bone(I)

Authors
엄애선
Issue Date
23-May-2002
URI
https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/78186
Place
서울대학교 수의과대학
Conference Name
한국식품위생안전성학회 학술심포지엄 및 발표대회
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서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers

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