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오미자 수용성 추출물의 이화학적 특성
- Authors
- 이경애
- Issue Date
- Dec-2012
- Publisher
- 순천향대학교
- Citation
- 순천향자연과학연구, v.18, no.2, pp.115 - 119
- Journal Title
- 순천향자연과학연구
- Volume
- 18
- Number
- 2
- Start Page
- 115
- End Page
- 119
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Related Researcher
- Lee, KYONG AE
- College of Natural Sciences (Department of Food Science and Nutrition)