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스마트팜재배식물을 활용한 영양균형 레시피개발 및 스마트팜 기술 인식도 조사

Authors
김희선
Issue Date
Dec-2019
Publisher
순천향대자연과학연구
Keywords
스마트팜; 영양균형레시피
Citation
순천향 자연과학연구논문집, v.25, no.2, pp.101 - 107
Journal Title
순천향 자연과학연구논문집
Volume
25
Number
2
Start Page
101
End Page
107
URI
https://scholarworks.bwise.kr/sch/handle/2021.sw.sch/3809
ISSN
1738-4761
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College of Natural Sciences > Department of Food Science and Nutrition > 1. Journal Articles

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