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Anti-diabetic constituent from the node of lotus rhizome (Nelumbo nucifera Gaertn)

Authors
Min, W.L.Jun, S.K.Su, M.C.Ji, H.K.Jae, S.L.
Issue Date
2001
Keywords
Anti-diabetic activity; Nelumbo nucifera; Tryptophan
Citation
Natural Product Sciences, v.7, no.4, pp 107 - 109
Pages
3
Journal Title
Natural Product Sciences
Volume
7
Number
4
Start Page
107
End Page
109
URI
https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/26316
ISSN
1226-3907
Abstract
To investigate anti-diabetic component from the node of lotus rhizome (Nelumbo nucifera; Nymphaeaceae), activity guided isolation was conducted. One amino acid was isolated from active fraction of the aqueous methanolic extract. The structure of this compound was identified as tryptophan (1) by the analysis of spectroscopic evidences and comparisons with the data of authentic samples. Tryptophan reduced the blood glucose level significantly in glucose-fed hyperglycemic mice compared with glucose-treated group and exhibited 44.3% of activity compared with tolbutamide.
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