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모유 미생물총에 대한 고찰open accessHuman Milk Microbiota: A Review

Authors
이주은김근배
Issue Date
Mar-2019
Publisher
한국유가공학회
Keywords
human milk; breast milk; human milk bacteria; microbiota; microbiome
Citation
Journal of Milk Science and Biotechnology, v.37, no.1, pp 15 - 26
Pages
12
Journal Title
Journal of Milk Science and Biotechnology
Volume
37
Number
1
Start Page
15
End Page
26
URI
https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/27108
DOI
10.22424/jmsb.2019.37.1.15
ISSN
2384-0269
2508-3635
Abstract
A common belief is that human milk is sterile. However, the development of cultureindependent molecular methods, especially Next Generation Sequencing, has revealed that human milk harbors diverse and rich bacterial communities. Although studies aimed at characterizing the microbiota of human milk have produced different findings, Staphylococcus and Streptococcus are presumed to be normal members of the microbiota. Factors that influence variation in the microbiota are unclear; however, the postpartum time, route of delivery, maternal obesity, and health status may be influential. The origin of the microbiota is a hotly debated topic. Human milk bacteria are thought to be introduced through bacterial exposure of the mammary duct during breast feeding and/or the entero-mammary pathway from the maternal gastrointestinal tract. Although the exact mechanism related to the entero-mammary pathway is unknown, it is presumed that bacteria penetrate the intestinal epithelium and then migrate to the mammary gland, dendritic cells, and macrophages. In this review, various relevant studies are introduced.
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