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Production of recombinant hirudin in galactokinase-deficient Saccharomyces cerevisiae by fed-batch fermentation with continuous glucose feeding

Authors
Ramisetti, SrinivasKang, Hyun AhRhee, Sang KiKim, Chul Ho
Issue Date
Jun-2003
Publisher
Korean Society for Biotechnology and Bioengineering
Keywords
Fed-batch fermentation; GAL promoter; Galactose; Recombinant hirudin; Saccharomyces cerevisiae
Citation
Biotechnology and Bioprocess Engineering, v.8, no.3, pp 183 - 186
Pages
4
Journal Title
Biotechnology and Bioprocess Engineering
Volume
8
Number
3
Start Page
183
End Page
186
URI
https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/57522
DOI
10.1007/BF02935894
ISSN
1226-8372
1976-3816
Abstract
The artificial gene coding for anticoagulant hirudin was placed under the control of the GAL 10 promoter and expressed in the galactokinase-deficient strain (Δgal1) of Saccharomyces cerevisiae, which uses galactose only as a gratuitous inducer in order to avoid its consumption. For efficient production of recombinant hirudin, a carbon source other than galactose should be provided in the medium to support growth of the Δgal1 strain. Here we demonstrate the successful use of glucose in the fed-batch fermentation of the Δgal1 strain to achieve efficient production of recombinant hirudin, with a yield of up to 400 mg hirudin/L. ©KSBB.
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