The Subjective Hand and Preferences Evaluation of Artificial Leather by Useopen access
- Authors
- 노의경; 오경화
- Issue Date
- Feb-2017
- Publisher
- 한국의류산업학회
- Keywords
- artificial leather; subjective hand; preference; fashion items
- Citation
- 한국의류산업학회지, v.19, no.1, pp 79 - 89
- Pages
- 11
- Journal Title
- 한국의류산업학회지
- Volume
- 19
- Number
- 1
- Start Page
- 79
- End Page
- 89
- URI
- https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/6036
- DOI
- 10.5805/SFTI.2017.19.1.79
- ISSN
- 1229-2060
2298-5743
- Abstract
- Sensory attributes and preferences that contribute to consumer satisfaction with artificial leather were measured by subjective evaluation, and subjective hand and preferences were analyzed in relation to its use. Using tactile and visual senses, 50 experts in fashion and textile industry evaluated leathers classified into two categories, suede and polyurethane coated, according to different manufacturing methods. They answered questions on subjective hand and preferences of different artificial leathers of various fashion items (jackets, purses, bags, shoes, boots, furniture, etc.), using specific adjectives to describe the hand properties. As a result, it was found that the subjective hand properties of artificial leathers were related to ‘Thickness’, ‘Fullness/softness’, ‘Surface contour’, ‘Stickiness’, and ‘Elasticity’. The leather type from different manufacturing methods influenced their perceived hand and preferences relating to use. By use, different hands were preferred. The preferences for jackets and furniture of suede type leathers were related to their surface properties, whereas the preferences for items of the other type of leathers were associated with their resilience. On the other hand, in the case of polyurethane coated leathers, the preferences for jackets were significantly affected by their thickness, while those for the other items were influenced by their resilience and surface properties.
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - College of Arts > ETC > 1. Journal Articles
![qrcode](https://api.qrserver.com/v1/create-qr-code/?size=55x55&data=https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/6036)
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.