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Inadequate Dietary Calcium and Vitamin D Intake in Patients with Osteoporotic Fractureopen access

Authors
윤동식이영균하용찬김하영
Issue Date
2016
Publisher
대한골대사학회
Keywords
Calcium dietary; Osteoporotic fractures; Vitamin D
Citation
대한골대사학회지, v.23, no.2, pp 55 - 61
Pages
7
Journal Title
대한골대사학회지
Volume
23
Number
2
Start Page
55
End Page
61
URI
https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/8307
DOI
10.11005/jbm.2016.23.2.55
ISSN
2287-6375
2287-7029
Abstract
Background: Inadequate calcium and vitamin D intake is a possible risk factor of osteoporosis. Our purposes were to estimate calcium and vitamin D intake in women with osteoporotic fractures, to determine associated factors for low calcium and vitamin D intake, and to evaluate the effects of calcium and vitamin D intake on bone mineral density (BMD). Methods: This is a multicenter, hospital-based, and cross-sectional study involving 277 women with osteoporotic fractures. Dietary calcium and vitamin D intake were evaluated using the Korean Calcium Assessment Tool (KCAT) self-reported questionnaire. BMD was measured by dual energy X-ray absorptiometry (DXA) in the lumbar spine and femoral neck. Results: Average daily calcium and vitamin D intake was 503.7 ±274.7 mg and 7.5±12.6 µg, respectively. Patients with low calcium intake had less family history of osteoporosis and were older. There was a negative correlation between age and calcium intake (r=-0.14; P=0.019). In multivariate analysis, calcium intake showed a positive correlation with BMD of femoral neck (β=0.0005, P=0.021). Conclusions: About 80% of patients with osteoporotic fracture had calcium and vitamin D intake below the recommended dietary intake. Low calcium intake was associated with no family history of osteoporosis and older age. Dietary calcium intake showed positive effect on BMD.
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