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Simultaneous determination of bioactive phenolic compounds in the stem extract of Rhus verniciflua stokes by high performance liquid chromatography

Authors
Kim, Sun-AKim, Seung HyunKim, In SookLee, DonghoDong, Mi-SookNa, Chun-SooNguyen Xuan NhiemYoo, Hye Hyun
Issue Date
Dec-2013
Publisher
Elsevier BV
Keywords
Rhus verniciflua stokes; Phenolic compounds; HPLC; Validation
Citation
Food Chemistry, v.141, no.4, pp.3813 - 3819
Indexed
SCIE
SCOPUS
Journal Title
Food Chemistry
Volume
141
Number
4
Start Page
3813
End Page
3819
URI
https://scholarworks.bwise.kr/erica/handle/2021.sw.erica/25943
DOI
10.1016/j.foodchem.2013.06.068
ISSN
0308-8146
Abstract
A simple, sensitive, and precise reversed-phase liquid chromatographic method was developed for the quantitative determination of 4 bioactive phenolic compounds (gallic acid, fustin, fisetin, and sulfuretin) from the stem extract of Rhus verniciflua stokes. Chromatographic analysis was performed on a Capcell Pak C-18 column (150 x 4.6 mm, 3 mu m) with a mobile phase consisting of 0.1% formic acid and 90% acetonitrile at a flow rate of 1 mL/min. Quantitation was performed using a UV-vis detector at 260 nm. The method was validated in terms of selectivity, linearity, accuracy, precision, and recovery. Excellent linear behavior was observed over the investigated concentration range (10-500 mu g/mL for gallic acid, fustin, and fisetin; 0.5-100 mu g/mL for sulfuretin) with correlation coefficient (r(2)) values >0.99. The intra- and inter-day precision over the concentration range of compounds was less than 6.65% (relative standard deviation) and the accuracy was between 92.42% and 103.62%. The mean recoveries for all the analytes were more than 92.18%. This method was successfully applied for the analysis of bioactive phenolic compounds in the R. verniciflua extracts. (C) 2013 Elsevier Ltd. All rights reserved.
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