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Design and Evaluation of Synthetic Peptides Corresponding to the Sweetness Loop of the Sweet-Tasting Protein Brazzein
- Issue Date
- Nov-2014
- Publisher
- KOREAN CHEMICAL SOC
- Keywords
- Brazzein; Model building; Peptide; Sweetness loop; Sweet-tasting protein
- Citation
- BULLETIN OF THE KOREAN CHEMICAL SOCIETY, v.35, no.11, pp 3353 - 3356
- Pages
- 4
- Journal Title
- BULLETIN OF THE KOREAN CHEMICAL SOCIETY
- Volume
- 35
- Number
- 11
- Start Page
- 3353
- End Page
- 3356
- ISSN
- 0253-2964
1229-5949
- Abstract
- [No abstract available]
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - College of Natural Sciences > Department of Chemistry > 1. Journal Articles
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