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Contribution of the Individual Small Intestinal alpha-Glucosidases to Digestion of Unusual alpha-Linked Glycemic Disaccharides

Authors
Lee, Byung-HooRose, David R.Lin, Amy Hui-MeiQuezada-Calvillo, RobertoNichols, Buford L.Hamaker, Bruce R.
Issue Date
24-Aug-2016
Publisher
AMER CHEMICAL SOC
Keywords
alpha-glucosidases; carbohydrate digestion; disaccharides; glycemic; slowly digestible carbohydrates
Citation
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.64, no.33, pp.6487 - 6494
Journal Title
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume
64
Number
33
Start Page
6487
End Page
6494
URI
https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/7999
DOI
10.1021/acs.jafc.6b01816
ISSN
0021-8561
Abstract
The mammalian mucosal alpha-glucosidase complexes, maltase-glucoamylase (MGAM) and sucrase-isomaltase (SI), have two catalytic subunits (N- and C-termini). Concurrent with the desire to modulate glycemic response, there has been a focus on di/oligosaccharides with unusual alpha-linkages that are digested to glucose slowly by these enzymes. Here, we look at disaccharides with various possible alpha-linkages and their hydrolysis. Hydrolytic properties of the maltose and sucrose isomers were determined using rat intestinal and individual recombinant alpha-glucosidases. The individual alpha-glucosidases had moderate to low hydrolytic activities on all alpha-linked disaccharides, except trehalose. Maltase (N-terminal MGAM) showed a higher ability to digest alpha-1,2 and alpha-1,3 disaccharides, as well as alpha-1,4, making it the most versatile in alpha-hydrolytic activity. These findings apply to the development of new glycemic oligosaccharides based on unusual alpha-linkages for extended glycemic response. It also emphasizes that mammalian mucosal alpha-glticosidases must be used in in-vitro assessment of digestion of such carbohydrates.
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BioNano Technology (Department of Food Science & Biotechnology)
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