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1. Journal Articles(서울 생활과학대학 > 서울 식품영양학과 > 1. Journal Articles)603

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Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 603

SCIESCOPUSKCI
Impact of different organic acids on heat-moisture treated potato starch for enhancing prebiotic potentialGo to Link

Yu, Soo Jin; Lee, Kwang Yeon; Lee, Hyeon Gyu

ArticleIssue Date2024CitationFood Science and Biotechnology, v.33, no.14, pp 3347 - 3356Publisher한국식품과학회
SCIESCOPUS
A Combined In Vitro and In Vivo Assessment of the Safety of the Yeast Strains Kluyveromyces marxianus A4 and A5 Isolated from Korean KefirGo to Link

Youn, Hye-Young; Kim, Dong-Hyeon; Kim, Hyeon-Jin; Jang, Yong-Seok; Song, Kwang-Young; Bae, Dongryeoul; Kim, Hyunsook; Seo, Kun-Ho

ArticleIssue Date2023CitationPROBIOTICS AND ANTIMICROBIAL PROTEINS, v.15, no.1, pp 129 - 138PublisherSPRINGER
SCIESCOPUS
Improving Lipid Profiles Through Lactobacillus rhamnosus Supplementation in Dyslipidemic Animal Models: A Systematic Review and Meta-AnalysisGo to Linkopen access

Chung, Sungmin; Jeong, Jiill; Park, Yeonwoo; Lee, Bogyeong; Kang, Sumin; Go, Gwang-Woong

ArticleIssue Date2026CitationFoods, v.15, no.3, pp 1 - 18PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCIESCOPUS
Association of fermented food intake with the prevalence of depressive symptoms and suicidal ideation in men and women stratified by age: the Korea National Health and Nutrition Examination Survey 2014–2022Go to Linkopen access

Kim, Taehoon; Park, Yongsoon

ArticleIssue Date2026CitationFrontiers in Nutrition, v.13, pp 1 - 11PublisherFrontiers Media SA
SCIESCOPUS
Influence of Major Environmental Parameters on Patulin Production by Penicillium expansum OM1 and Its Growth on Apple Puree Agar MediaGo to Linkopen access

Yu, Haiyi; Hong, Sung-yong; Koo, Ji-yeon; Om, Aeson

ArticleIssue Date2026CitationToxins, v.18, no.1, pp 1 - 14PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCOPUSKCI
자몽 추출물 포집 키토산-베타 사이클로덱스트린 복합체의 용해도 증진 및 쓴맛 개선 효과Go to Link

박송이; 백유진; 이지수; 이현규

ArticleIssue Date2025Citation한국식품과학회지, v.57, no.2, pp 217 - 223Publisher한국식품과학회
SCIESCOPUS
Effects of Temperature, pH, and Relative Humidity on Growth of Penicillium crustosum OM1 Isolated from Pears and Its Penitrem A ProductionGo to Linkopen access

Gao, Shengming; Hong, Sung-Yong; Jung, Gyu-Mi; Om, Ae-Son

ArticleIssue Date2025CitationJOURNAL OF FUNGI, v.11, no.10, pp 1 - 23PublisherMDPI
SCIESCOPUS
Aquasoya from upcycled soybean cooking water: a novel ingredient for plant-based panna cotta targeting dysphagia dietsGo to Linkopen access

Oh, Jung-Yeon; Shin, Weon-Sun

ArticleIssue Date2026CitationINTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, v.61, no.1, pp 1 - 12PublisherOXFORD UNIV PRESS
SCOPUSKCI
동물모델에서 인삼(Panax ginseng)의 비떨림 열발생과 미토콘드리아 기능 강화효과: 체계적 문헌고찰과 메타분석Go to Link

오채현; 이보경; 강수민; 김하윤; 이하늘; 강경옥; 이상길; 고광웅

ArticleIssue Date2024Citation산업식품공학, v.28, no.3, pp 145 - 155Publisher한국산업식품공학회
SCIESCOPUS
Patulin Biodegradation by Rhodosporidiobolus ruineniae and Meyerozyma guilliermondii Isolated From FruitsGo to Linkopen access

Ji, Yidan; Hong, Sung-Yong; Qu, Jinhuan; Chu, Qing; Ma, Shuxian; Om, Ae-Son

ArticleIssue Date2026CitationMICROBIOLOGYOPEN, v.15, no.1, pp 1 - 17PublisherWILEY
SCIESCOPUSKCI
N-3 highly unsaturated fatty acids combined with pro-biotics or post-biotics synergistically alleviate dyslipidemia in rats exposed to chronic mild stressGo to Linkopen access

Lee, Jeongmin; Jin, Youri; Park, Yongsoon

ArticleIssue Date2025CitationNutrition Research and Practice, v.19, no.6, pp 853 - 866Publisher한국영양학회
SCIESCOPUS
Bioconversion-Based Postbiotics Enhance Muscle Strength and Modulate Gut Microbiota in Healthy Individuals: A Randomized, Double-Blind, Placebo-Controlled TrialGo to Linkopen access

Jung, Seung Hyeon; Hwang, Subin; Seo, Kun-Ho; Park, Yongsoon; Kim, Mi Jung; Kim, Hyunsook

ArticleIssue Date2025CitationNUTRIENTS, v.17, no.24, pp 1 - 16PublisherMDPI
SCOPUSKCI
로틀린의 LRP6/β-Catenin/TCF7L2 억제에 따른 분화지방세포 내 지질 축적 감소Go to Link

김윤희; 정정호; 강수민; 김하윤; 김현경; 강경옥; 이상길; 고광웅

ArticleIssue Date2024Citation산업식품공학, v.28, no.3, pp 225 - 223Publisher한국산업식품공학회
SCIESCOPUSKCI
Exploring the multifaceted role of ginkgolides and bilobalide from Ginkgo biloba in mitigating metabolic disordersGo to Link

Kim, Hayoon; Kang, Sumin; Go, Gwang-Woong

ArticleIssue Date2024CitationFood Science and Biotechnology, v.33, no.13, pp 2903 - 2917Publisher한국식품과학회
SCIESCOPUSKCI
Black beans (Glycine max (L.) Merrill) included in a multi-grain rice reduce total cholesterol and enhance antioxidant capacity in high-fat diet-induced obese miceGo to Link

Kim, Hayoon; Kang, Sumin; Go, Gwang-Woong

ArticleIssue Date2024CitationFood Science and Biotechnology, v.33, no.12, pp 2857 - 2864Publisher한국식품과학회
SCOPUSESCI
Synergistical amelioration of muscle atrophy by modulating gut microbiota through the bioconversion of grape seed extract and whey using kefir lactic acid bacteriaGo to Linkopen access

Seo, Kun-Ho; Kim, Eseul; Kim, Hyunsook

ArticleIssue Date2025CitationFuture Foods, v.11, pp 1 - 9PublisherElsevier
SCOPUSKCI
로틀린의 LRP6 억제를 통한 ‘베이지화’와 열 발생 촉진Go to Link

이보경; 정정호; 김현경; 강수민; 김하윤; 강경옥; 이상길; 고광웅

ArticleIssue Date2024Citation산업식품공학, v.28, no.2, pp 93 - 102Publisher한국산업식품공학회
SCIESCOPUS
A comparative evaluation of the kefir yeast Kluyveromyces marxianus A4 and sulfasalazine in ulcerative colitis: anti-inflammatory impact and gut microbiota modulationGo to Link

Youn, Hye-Young; Kim, Hyeon-Jin; Kim, Hyunsook; Seo, Kun-Ho

ArticleIssue Date2024CitationFood & Function, v.15, no.12, pp 6717 - 6730PublisherRoyal Society of Chemistry
SCIESSCISCOPUS
Association of Plasma n-3 Polyunsaturated Fatty Acid Levels and the Prevalence of Frailty in Older Adults: A Cross-Sectional Analysis of UK BiobankGo to Link

Kim, Junghyun; Westra, Jason; Tintle, Nathan; Harris, William S.; Park, Yongsoon

ArticleIssue Date2024CitationJournals of Gerontology - Series A Biological Sciences and Medical Sciences, v.79, no.5, pp 1 - 8PublisherGerontological Society of America
SCIESCOPUS
Identification and Molecular Docking Analysis of Angiotensin-Converting Enzyme Inhibitors from Finger Millet (Eleusine coracana)Go to Link

Han, Byungkwon; Park, Se Yeong; Jeong, Eunwoo; Baek, Youjin; Lee, Jin young; Kim, Hyun-Joo; Lee, Hyeon Gyu

ArticleIssue Date2024CitationPlant Foods for Human Nutrition, v.79, no.2, pp 482 - 488PublisherKluwer Academic Publishers
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